Lasirenenyc Restaurant

Early Bird Prix Fixe

the early bird prix fixe

Served daily until 6:30pm except Saturdays dinner time.
BYOB not allowed with this menu.

Appetizer Choice of :

Mixed Greens With Diced Mango, Apple, Dijon Vinaigrette
Steak Tartare Appetizer Size
Home Made Pate de Campagne with Cornichon and Dijon
Oven Roasted Beets Salad served with Creamy Brie Cheese
French Onion Soup au Gratin

Entree Choice of :

Wild Alaskan Pollock “Creole” with Rum, Mussel,Pink Sauce With Chorizo
Pork Tenderloin with Mix Peppercorn Brandy sauce
Braised Chicken Breast , Bacon Bits, Mushroom and Cocktail Onion, Au Jus
Petit Duck Breast with Cranberry Glaze (4 Oz)
Steak Tartare served with toast
Parisian Gnocchi (The French Mc and Cheese), white Sauce, Truffle Scent

Dessert Choice of :

Choice of Three Flavors of Home Made Ice Cream and Sherbet
Choux Puff Pastry Stuffed with Light French Vanilla Whipped Cream
Banana Brûlée (My French Version of the US Banana Pudding)
Couple of Croqu’en bouche with Blond Caramel
Tarte Tatin (Classic upside down caramelized Apple Tart)