BYOB allowed Sunday through Thursday...Subject to change anytime without warning $10 corkage fee within limit of 1 bottle (750ml) per 2 guests. No hard liquor. Want more? Buy from us :)
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Lasirenenyc Restaurant

  • Upside down Apple Tart Tatin à la mode

  • Rabbit Stew with Oyster Mushroom

    Rabbit Stew with Oyster Mushroom

  • Banana Brulée dessert

  • “La Sirène is a cozy restaurant serving creative French dishes”

  • “Very charming place with excellent food”

  • “ABSOLUTELY DELICIOUS . The escargots were soft and tender and smothered in garlic and butter”.

Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.
Some of our specialties include Steamed Mussels with 4 different combinations and seasonal options. The menu offers a large selection like: Seafood, Meat, Rabbit, Quail and Coq au Vin, Giant Profiterolles with Bitter/Sweet Dark Chocolate (Callebaut). A lot of unique preparations with a specific way to serve our Entrees with a 4 Vegetable Tray on the side of your dish. We concentrate on the product being prepared with its sauce. Exception for the stews.Reserve your table via Yelp online reservation system by clicking the link below and entering your party size, the date you wish to dine at La Sirène and your preferred time.
For large parties please contact us at
212-925-3061 and we will be delighted to take your reservation over the phone.https://www.yelpreservations.com/r/la-sirene/logo

About US

After searching for over a year for either a business already in operation or for an empty space, I was only able to find a “Hole in the wall”!! All the previous landlords had denied me because I had never had NYC business experience! It didn’t matter that I had owned a restaurant in Paris for 13 years! Due to the plethoric regulation of the City, I wasn’t even able to start construction for over 6 month, I almost didn’t make it LOL!

The menu is crafted to reflect the best of Southern France and the freshest ingredients of the season. Since its opening in 2007, the restaurant’s focus has been on French Southern homemade styles and quality ingredients (Cuisine Bourgeoise) paired with friendly, professional service.

 

 

Welcome to La Sirène

Welcome to La Sirène

Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.

About Us

Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.Since opening its doors in May 2007, La Sirène remains an authentic French bistro that is a great place for a date or a nice family dinner. The restaurant style is French Semi Gastronomy which means fine dining “relax”.

Reserve a Table

Reserve a Table

Reserve your table via Yelp online reservation system by clicking the link below and entering your party size, the date you wish to dine at La Sirène and your preferred time.

For large parties please contact us at
212-925-3061 and we will be delighted to take your reservation over the phone.

Reserve Your Table Now

Reserve your table via Yelp online reservation system by clicking the link below and entering your party size, the date you wish to dine at La Sirène and your preferred time.

For large parties please contact us at
212-925-3061 and we will be delighted to take your reservation over the phone.For large parties please contact us at
212-925-3061 and we will be delighted to take your reservationFor large parties please contact us at
212-925-3061 and we will be delighted to take your reservationFor large parties please contact us at
212-925-3061 and we will be delighted to take your reservationFor large parties please contact us at
212-925-3061 and we will be delighted to take your reservationFor large parties please contact us at
212-925-3061 and we will be delighted to take your reservationFor large parties please contact us at
212-925-3061 and we will be delighted to take your reservation

Our Menu

Our Menu

Our Menu has been carefully paired with an every increasing selection of French and other Wines.

Some of our specialties include Steamed Mussels with 4 different combinations and seasonal options. The menu offers a large selection like: Seafood, Meat, Rabbit, Quail and Coq au Vin, Giant Profiterolles with Bitter/Sweet Dark Chocolate (Callebaut). A lot of unique preparations with a specific way to serve our Entrees with a 4 Vegetable Tray on the side of your dish. We concentrate on the product being prepared with its sauce. Exception for the stews.

Bon Appétit !

Appetizers

Entrees

Desserts

Our Menu has been carefully paired with an every increasing selection of French and other Wines.
Some of our specialties include Steamed Mussels with 4 different combinations and seasonal options. The menu offers a large selection like: Seafood, Meat, Rabbit, Quail and Coq au Vin, Giant Profiterolles with Bitter/Sweet Dark Chocolate (Callebaut). A lot of unique preparations with a specific way to serve our Entrees with a 4 Vegetable Tray on the side of your dish. We concentrate on the product being prepared with its sauce. Exception for the s | La Sirène French BistroSome of our specialties include Steamed Mussels with 4 different combinations and seasonal options. offers a large selection like: Seafood, Meat, Rabbit, Quail and Coq au Vin, Giant Profiterolles with Bitter/Sweet Dark Chocolate (Callebaut). A lot of unique preparations with a specific way to serve our Entrees with a 4 Vegetable Tray on the side of your dish. We concentrate on the product being prepared with its sauce. Exception for the stews. /p>