Fall in love all over again this Valentine’s Day at LA SIRÈNE SOHO. ‘Love is the secret ingredient in every dish.’ Delight in the flavors of Seafood Linguini with White Wine Saffron Sauce, Cassoulet Toulousain de la Maison, Seared Moulard Duck Breast, Pan Roasted Rack of Lamb, and our signature Tournedos Rossini.
‘Food is love made visible,’ and with every bite, your heart will be filled with warmth and joy. Join us for a night where love and flavor blend perfectly.
Toasted Bread with Swiss au Gratin
With Shallots, Truffles, Grape and a Veil of Aged Swiss
Served Raw With Mignonette (Shallots, Red Wine Vinegar) Or Broiled With the Escargot Butter
Tiny Ravioles stuffed with Comté Cheese, served with Black Truffle
Roasted 1/2 dozen Escargots, stuffed with Butter, Garlic, Shallots and Parsley
Scallops, Mussels, White Fish, Calamari and Shrimp
Cannellini Beans, Carrots, Tomato, Garlic, Duck Confit,
Slab Bacon and Pork Sausage; All braised with
Noble Duck Fat, White Stock and Foie Gras Jus;
A very rich dish!
With Cranberry Port Wine Sauce
White Wine Rosemary and Truffle au Jus
Seared Filet Mignon topped with Foie Gras “Pâté Style”,
Shallots, Port and Red Wine Truffle Sauce. Absolute Luxury!
Combine Foie Gras, Meat and Sauce for the most Savory Bite! Enjoy!
